Eating to beat the heat
Oriental medicine (OM) emphasises that we should eat according to the season to stay healthy.
Summer is the season of maximum Yang (expansive, warming, vibrant energy). These days, we often see it as a time to kick back and relax, but it’s worth remembering that in ancient times, especially in an agrarian culture, summer would have been a physically demanding time of year. So diet would have been very important.
So what sort of food should we eat to help cool ourselves down when the mercury starts climbing? Have you ever noticed that when you devour an ice cream, it feels cooling at the time but you actually feel hotter soon afterwards? This is an example of the body trying to restore equilibrium. You put something very cold in your system and the body will try to warm itself up again to counteract this, and will often overshoot.
Oriental medicine (OM) takes a subtler approach. One of the first principles is to eat lighter meals than you would in winter or autumn, as heavy meals are taxing on the digestion and can make you feel sluggish.
Flavour is very important in OM dietetics, with five main flavours identified – salty, sweet, sour, pungent (acrid, spicy), and bitter. Each of these flavours has different energetic properties and has a different action in the body when consumed. The bitter flavour is thought to be cooling. So during summer, it’s a good idea to incorporate some foods with a slightly bitter flavour. Some of the examples recommended in ancient texts are a little hard to come across in the modern supermarket, but equivalents include green leafy vegetables such as kale, Chinese greens, raddichio, and rocket; sprouts; vinegar; and raw cacao. Bitter drinks would include green tea, dandelion tea, and tonic water. The key here is moderation – you would not include all of these at every meal, but just use some of them in small amounts, according to the temperature and how much you feel the heat.
From a broader health perspective, many of these bitter foods are packed with beneficial nutrients such as antioxidants. The bitter taste also helps stimulate the production of gastric acid and bile, and therefore helps digestion. Interestingly, modern Western culture tends to instead favour the sweet taste, overconsumption of which can tax our digestive systems and, in the long term, lead to diabetes and obesity.
Spicy foods can also be cooling when eaten in moderation. Think fresh ginger, chilli, capsicum, horseradish and black pepper, as seasoning or in curries. These spices help dissipate heat by bringing it out to the surface. But again – moderation – as if eaten in excess, they can dissipate too much energy, leaving you susceptible to illness in cooler weather.
Other foods seen to have an intrinsically cooling effect in OM are cucumber, tomatoes, celery; and many fruits, including apples, watermelon, lemons and limes. But don’t overdose on these either, especially if you have weak digestion (tendency to bloating or loose stools).
So, as you can see, OM has many dietary strategies to help you keep cool this summer, without reaching for the ice-cream.

You may have heard or experienced a condition called TMJ which is a condition of clicking or pain in the Temperomandibular Joint (TMJ) or jaw. It is more correctly termed TMD which stands for Temperomandibualr Disorder (TMD). These occur as a result of problems with the jaw, jaw joint, and surrounding facial muscles that control chewing and moving the jaw.
As you are most likely aware, Chiropractic can be calmed under Private health insurance, but you may not be aware of a Medicare service that has been available since 2004. The Medicare Allied health initiative provides for Medicare benefits to be paid for allied health and dental care services provided to people with chronic conditions and complex care needs. They will allow for up to five visits under this initiative.
The back or spinal column is the central support structure of the body, and is therefore crucial to our functioning ñ most especially our mobility. The nerves that radiate out from the spinal cord are essential to the operation of every muscle, nerve and organ in the body ñ so if they become trapped or pinched in any way, they can affect our posture and movement significantly. This is often what happens when the discs that cushion the spinal column become worn or rupture. Other sources of back pain involve injury or strains to the muscles of the back ñ often from unusual movements or over stretching. Lifting and carrying with poor techniques also places strain on back muscles, especially if the knees are not bent, and the back ends up taking all the stress. Typical symptoms of a back problem include headaches, localised pain in the neck or back which may radiate to the shoulders, arms or legs. Chiropractic treatment is a popular alternative to invasive surgery or conventional medication, and is a recognised profession by the medical establishment.
Signs/Symptoms